Guests Danielle Shaw, Local Government Affairs Manager, Washington Environmental Council, and Sophia Ressler, Staff Attorney, Puget Soundkeeper Alliance, speak with Diane Horn about Nature’s Scorecard.
Guest Amy Carey, Executive Director, Sound Action, speaks with Diane Horn about the work of Sound Action to protect Puget Sound’s vital nearshore habitat and species.
Guest Rich Hatfield, Senior Conservation Biologist, Xerces Society for Invertebrate Conservation, speaks with Diane Horn about bumble bee conservation and the Pacific Northwest Bumblebee Atlas Project.
Guest Alicia Daniels Uhlig, Living Community Challenge and Policy Director, International Living Future Institute, speaks with Diane Horn about the Living Community Challenge.
Guest Ellen Brown, Founder & Chair, Public Banking Institute, speaks with Diane Horn about the current status of efforts to create public banks in the U.S.
Guests Cuquis Robledo, Coordinator, Storytellers Series, and Clark Matthews, Lead Producer, Rooted in Rights, a program of Disability Rights Washington, speak with Diane Horn about the Rooted in Rights project and the Rooted in Rights Storytellers Film Festival.
Guests Sharon London , National Wildlife Federation, and Michelle Wainstein , Field Conservation Associate, Woodland Park Zoo, speak with Diane Horn about supporting wildlife in the city and the 2018 Wildlife in the City Week.
Guest Nick Abraham, Communications and Accountability Manager, Washington Environmental Council and Washington Conservation Voters, speaks with Diane Horn about how environmental legislation fared in the 2018 Washington State Legislative Session.
Guest Melissa Hoover, Executive Director, Democracy at Work Institute, speaks with Diane Horn about building better jobs and a fairer economy with worker cooperatives.
Guest Jennifer Chang, Acting Director, Puyallup Watershed Initiative, speaks with Diane Horn about the Puyallup Watershed Initiative, a new model for community-centered change.
Guest Stephen Jones, Director, The Washington State University Bread Lab, speaks with Diane Horn, about the work of the Bread Lab to to breed and develop publicly available varieties of grains and other crops that will benefit farmers, processors, and end-users while enhancing access to affordable and nutritious food for all members of our communities.
